Beer #19 -Crazy user upper

Because I was stuck in at the weekend because of being on call as emergency support for an upgrade happening at work, I decided to have a brewday. I decided to use up some scraps of malt and hops, but also a 2 tin Wherry kit that I got as a Christmas gift.

• 2.5kg Maris Otter
• 0.3kg Crystal Malt
• 0.08kg Munich Malt
• 0.1kg Carafa Special I
• 3kg Woodfordes Wherry extract kit

65c mash, for 90 minutes losing 1 degree. I collected 15L @1048 and 18L which should be slightly stronger (both fementers had 5L of water in before draining the kettle.