Monday, 3 December 2012

Beer #27 - Christmas Wheat

I decided to get a brew in quickly once the no-chill cubes arrived. Because I don't have a massive stock of beer available at the moment I wanted something that will turn around quickly, so settled on a repeat of the Wheatherder recipe with a bit of festive spice added.

  • 2kg Pilsen
  • 1.75kg Wheat Malt
  • 500g Oats
  • 30g Saaz @ 60
  • 20g Bobek @ 10
  • 200g mixed peel @ 10
  • 1 tbsp cinnamon powder @ 10

Came out at 1054. Yeast not pitched, but will be W06.

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